Developing tangible solutions to sustainability challenges within our island region.
G3CC x UOG Campus Clean Up Stronger than the storm. 💪🏽 Fresh off Super Typhoon Bavi, the Guam Green Growth Conservation Corps and Youth Corps hit the ground running at the UOG campus to assist with recovery efforts. From hauling fallen branches to caring for our local flora at the Center for Island Sustainability, these hardworking teams are paving the way to a swifter, greener recovery.
Members of the first Guam Green Growth (G3) Youth Conservation Corps and the 2026 cohort of the G3 Conservation Corps responded to post-typhoon recovery efforts, removing debris and clearing storm-damaged areas at the University of Guam (UOG) and partner sites after Super Typhoon Bavi passed through the Marianas.
From the lab to the hives and our ports of entry, the Guam Green Growth Conservation Corps has been hard at work learning what it takes to defend our island’s ecosystem from invasive species and biosecurity threats. 🌿🐝
True leadership isn’t defined by the strategies we write on paper; it is proven by the work we are willing to do when our community needs us most. 🌍✨
Looking at these moments from our recent Guam Green Growth Conservation Corps Village Beautification, we are reminded that sustainable progress requires a profound willingness to get our hands dirty. True resilience isn’t passive. It’s an active, daily choice to show up, clear the debris, and build back stronger.
The University of Guam Center for Island Sustainability and Sea Grant (UOG CIS & Sea Grant) are happy to announce that applications are now open for the sixth season of the Guam Green Growth Conservation Corps (G3CC), continuing their robust workforce development plan that has graduated nearly 100 local workers who have developed skills for the emerging green economy.
The fifth cohort of the Guam Green Growth Kupu Conservation Corps (G3CC) closed out their journey with a challenge: to take the lessons learned over the past six months and leave a mark, no matter what industry or path they choose next.
The Micronesian Chefs’ Association (MCA), in partnership with the American Culinary Federation (ACF) and the University of Guam Center for Island Sustainability and Sea Grant (UOG CIS & Sea Grant), is excited to announce the return of the Maila Ta Fan Chesa event on Wednesday, September 17, 2025, at the Hyatt Regency Guam.
The Guam Green Growth Conservation Corps (G3CC) went fishing for new skills with the experts from the University of Guam Center for Island Sustainabilty & Sea Grant (UOG CIS & Sea Grant), diving into the biological and cultural aspects of sustainable fisheries.
The Guam Green Growth Conservation Crops (G3CC) went scouting for snakes with the National Park Service and community group, Friends of Islan Dåno, learning how to track, capture and dispose of invasive brown tree snakes that have slithered throughout Guam.
The Guam Green Growth Conservation Corps (G3CC) and the G3 GROW Corps worked together with the Governor’s Office and iRecycle to bolster recycling efforts at the 81st Guam Liberation Day Parade with the mission of keeping aluminum cans out of the landfill.